CIL Staff organised and participated in the first CIL Conference on Food Security and Trade. The conference was at Fort Canning Hotel, Singapore. The Conference brought together leading experts on international trade in agriculture to provide an analysis of the ways in which the current international trade system can affect food security. CIL Head of Trade and Investment Law and Policy, Prof Michael Ewing-Chow presented a paper on the relationship between self-sufficiency and food security ‘From Self-Sufficiency to Collective Food Security’ and CIL Senior Research Fellow, Melania Vilarasau Slade presented a paper on ‘The Role of International Law in Tackling the Resource Challenge’. Prof Michael Ewing-Chow and Melanie Vilarasau Slade led the organisation of the Conference. For more information about the Conference, click here.